After opening, does Kahlua need to be refrigerated?

After opening, Kahlua does not require refrigeration, but it should be kept in a cool, dark area like a pantry. After opening, Kahlua has a shelf life of roughly 3 to 4 years.

The ingredients in Kahlua, a liqueur with rum as its base, include sugarcane spirit, vanilla, caramel, and arabica coffee beans. Because it has a 20% alcohol level, it should be kept in a pantry rather than a refrigerator. For the liqueur to remain fresh without refrigeration, the alcohol content normally has to be higher than 17 percent.

Make sure the cap is securely fastened and keep Kahlua away from excessive temperature changes and harsh lights when storing it. Liquor storage is best done in cool basements, cabinets, and pantries. After each usage, it’s also crucial to wash the area surrounding the cap, the bottle mouth, and the neck because even a small quantity of liquid might attract fruit flies or create a tight cover that’s challenging to open.

According to Kahlua.com, Kahlua has a shelf life of between 3 and 4 years after the initial opening. Even though the liqueur might stay longer, it might lose its distinctive flavour, necessitating replacement, especially if it wasn’t stored properly.

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